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With years of experience in both Bangkok and Shanghai, Alyssa's culinary style has developed from true Thai cuisine into a style that is Asian, but with Thai flavours as the backbone to her creations.
- SmartShanghai.com

Food Reviews

Courses

In her popular cooking classes, Alyssa has taught both beginners and long-time Thai food enthusiast about the secrets to tasty and healthy cookery. Suitable for groups of friends and colleagues as well as for couples, courses can be fully tailored to the specific likings of participants.

The emphasis can be on certain gastronomic regions of Thailand or alternatively on contemporary flavors of Asian fusion kitchen. For the undecided, a variety of recipes is available to help in finding your favorites. Read More...

Contact

You can reach our team at contact (at) alyssahan.com for further information and bookings.

Thai Cuisine Restaurant (Kirkegata 41, Stavanger, Norway): (47) 51 86 07 88

Brasserie Alyssa (No. 29 Lane 248 Taikang Lu, Shanghai - 上海泰康路248弄29号): (86) 21 6473 0938

Bar and restaurant Melting Pot (No. 10 Hengshan Lu, Shanghai - 上海衡山路10号): (86) 21 6466 2101


Introducing Modern Thai Cuisine

Chef Alyssa Han started her culinary career in Bangkok, after which her innovative cuisine has steadily gained popularity among audiences in Hong Kong and Shanghai. Founder of the classic Brasserie Alyssa and online food delivery Thai Food Station, Alyssa shares her knowledge of traditional Thai cookery and modern Asian fusion both in class and through her more recent creation - Flying Chef service.

We invite you to take a closer look at recipes and information on Thai food, as well as Alyssa's television appearances over the years. Stay up to date with upcoming events with blog articles and don't hesitate to contact us for more information.

Read More...

 
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